Food has always been a big part of the experience at Rancho ‘e Cuero. Homemade empanadas, traditional Argentine asado, fresh salads, family recipes and local desserts, all generously served and accompanied by plenty of good Mendoza wine.
Many of the dishes we serve come from recipes that have been part of our family for generations. Nothing overly complicated. Just very good food prepared and enjoyed the way it has always been in our family. We want you to experience Argentine food culture as we do. You are not eating at a restaurant. You are sitting at a family table, and we want you to feel it.
At the heart of many of our meals is the asado. But it is about much more than what comes off the grill. It is the fire, something small to eat while you wait, a glass of wine in hand and conversations that continue long after lunch should probably have ended. Have another serving. Open another bottle. Stay at the table a little longer.